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Cocktails & Eats

The Alchemist ($15)

Our head mixologist’s award-winning concoction. A symphony of aged rum, fresh passionfruit, aromatic bitters, and a hint of cinnamon, served in a smoked glass for a dramatic flair.

Smoked Old Fashioned ($14)

A classic with a modern twist. We infuse bourbon with hickory smoke and blend it with maple syrup and Angostura bitters, creating a rich and smoky masterpiece.

Negroni Bianco ($13)

A lighter take on the classic. Gin, Suze liqueur, and dry vermouth, stirred and served with a twist of lemon. Crisp, refreshing, and herbaceous.

Tropical Sunrise ($10)

A vibrant blend of pineapple juice, orange juice, coconut cream, and a touch of grenadine, garnished with a maraschino cherry and a slice of pineapple.

Forbidden Fruit ($13)

A tantalizing blend of gin, elderflower liqueur, lychee purée, and a squeeze of lime, garnished with an edible orchid. Sweet, floral, and dangerously delicious.

Divi Daiquiri ($12)

Elevated simplicity. White rum, fresh lime juice, and a touch of cane sugar, shaken to perfection and served ice-cold.

Virgin Mojito ($9)

Muddle fresh mint with lime and sugar, topped with soda water and a splash of cranberry juice. Refreshing and revitalizing.

The Divi Punch Bowl ($64)

Perfect for groups. A refreshing and fruity concoction of vodka, elderflower liqueur, fresh berries, and citrus juices, served in a beautiful punch bowl with an assortment of garnishes. (Serves 4-6)

Signature Drinks

Blackberry Bramble
A classic cocktail with a Divi twist. We muddle fresh blackberries with gin and lemon juice, then add a touch of crème de mûre for a hint of sweetness and a beautiful layered effect.
French 75 Fizz
A celebratory blend of gin, lemon juice, and sugar, topped with sparkling wine for an elegant effervescence.
Fig & Citrus Sour
A unique and refreshing sour. We combine fig-infused vodka with fresh citrus juices, a touch of agave nectar, and an egg white for a silky smooth texture.

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